Perched above the Romora Bay Resort & Marina, Acquapazza Harbour Island offers a refined escape into Italian cuisine with unmistakable island character. Since opening in 2007, it has earned a reputation as one of the island’s finest restaurants, blending classic Mediterranean recipes with fresh Bahamian ingredients in a romantic, relaxed setting.
The menu features signature dishes like eggplant parmesan with local conch, hand-rolled pastas, and seafood specials such as pasta “Acquapazza” with grouper and tuna carpaccio served with island-grown arugula. Its wine bar offers curated pairings and lighter fare, making it an ideal spot whether you're in the mood for a full dinner or a sunset glass of wine.
With indoor seating and a dockside terrace, it’s the perfect place to enjoy panoramic views of the marina especially at dusk. Many consider it a standout in any guide offering solid Harbour Island Info, thanks to its service, ambiance, and unique culinary fusion. From the elegant presentation to the warm, marina-side atmosphere, Acquapazza Harbour Island is a top choice for travelers seeking a memorable, upscale meal with a local twist.
Whether you're looking to indulge in Italian classics or explore island-inspired fusion dishes, Acquapazza remains one of the best-reviewed restaurants in any Harbour Island Info guide.
