Set within the elegant Coral Sands Hotel and perched directly on the edge of Pink Sands Beach, Latitude 25 Harbour Island delivers an upscale dining experience defined by its scenic beauty and sophisticated yet approachable menu. This open-air restaurant is celebrated for blending French culinary techniques with Bahamian ingredients, crafted by renowned Chef Ludovic Jarland. With sweeping views of the turquoise Atlantic, it's equally suited for a romantic dinner or a refined lunch overlooking the surf.
Serving breakfast, lunch, and dinner (closed Sundays), Latitude 25 presents thoughtfully prepared dishes such as roasted squid, yucca fries, and vegan sorbets, all layered with creative flair. The restaurant offers a strong vegetarian and plant-based selection, making it one of the more inclusive fine-dining Harbour Island Restaurants. With a consistently high rating among travelers and locals alike, it’s earned its place as a must-visit for anyone seeking cuisine with atmosphere.
From its ambiance to its innovative flavor pairings, Latitude 25 Harbour Island is a standout among the island’s dining options. If you're planning to Visit Harbour Island, reserving a sunset table here is highly recommended.
