Sip Sip Romora Bay is officially making a return to Harbour Island, and it’s exciting news for both locals and frequent visitors. Known for its lively atmosphere, fresh Bahamian cuisine, and iconic lobster quesadilla, Sip Sip Romora Bay was a beloved staple on the island until it closed during the COVID-19 pandemic in 2020. After a temporary move and reopening in Nassau, many have been eagerly awaiting its return to where it all started—and now, that wait is finally over.

Construction is already underway at its new home within Romora Bay Resort & Marina, where the restaurant will replace the former Sunset Bar. This marks a major revival of one of the island’s most cherished culinary spots. According to recent Harbour Island Information, the relaunch of Sip Sip is part of a broader transformation of the Romora Bay property, now under the new ownership of Tom and Silma Sherman—previously owners of the Coral Sands Hotel. Their acquisition of the resort in 2024 signals a renewed focus on elevating guest experiences through improved services and modern amenities.

Locals and tourists alike can look forward to the return of the warm, colorful energy that made Sip Sip a household name on the island. With its reopening, Harbour Island Information now includes the exciting revival of a beloved dining destination, ready to once again serve up unforgettable meals in one of the most scenic marina settings on the island.